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Paneer Tikka

Ingredients

 400 GMS (around 1 pound) cottage cheese, cubed
 1 capsicum cubed
 200 GMS curd
 2 tsp. Salt
 1 tbsp. garam masala powder
 1 bunch coriander leaves finely chopped
 15 g mint leaves finely chopped
 6 flakes (12 g) garlic finely chopped
 Salt according to taste

 For the garnishing:
100 GMS red cabbage, shredded
 1 lime, sliced

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